Red Velvet Cake

Description

Product Details
  • 4 Portion Red Velvet Cake
  • Diameter- 7 inches
  • Serves – 4-6 Person
  • Allergy Info- Lactose, Gluten, & Egg.
  • Ingredients- Red velvet sponge, egg, oil, cream cheese, whipping cream
  • Icing – sugar, white chocolate compound, raspberry, & blueberry.
Cakepedia:
What is the special of red velvet cake?
  • What Flavor Is Red Velvet Cake? Red velvet cake tastes like very mild cocoa with a slightly tart edge.
  • The cream cheese frosting is the most forward flavor.
  • Perhaps even more important than the taste is the texture: smooth, soft, tender and light with creamy icing.
 
How to make cake last longer?
  • Place the cake on a plate or baking sheet, wrap it with aluminum foil, and place an overturned bowl on top of it for a makeshift storage container.
  • This will keep your cake fresh for three to seven days.

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AED 149

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Description

Product Details
  • 4 Portion Red Velvet Cake
  • Diameter- 7 inches
  • Serves - 4-6 Person
  • Allergy Info- Lactose, Gluten, & Egg.
  • Ingredients- Red velvet sponge, egg, oil, cream cheese, whipping cream
  • Icing - sugar, white chocolate compound, raspberry, & blueberry.
Cakepedia:
What is the special of red velvet cake?
  • What Flavor Is Red Velvet Cake? Red velvet cake tastes like very mild cocoa with a slightly tart edge.
  • The cream cheese frosting is the most forward flavor.
  • Perhaps even more important than the taste is the texture: smooth, soft, tender and light with creamy icing.
 
How to make cake last longer?
  • Place the cake on a plate or baking sheet, wrap it with aluminum foil, and place an overturned bowl on top of it for a makeshift storage container.
  • This will keep your cake fresh for three to seven days.

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  • All orders are delivered via Lavish Lilies temperature-controlled delivery vans.
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